ince the school season is in full gear, your kids might be getting bored or same ol’ snacks in the lunch box. Just place some Baked Sweet Potato Chips in a baggie along with a turkey sandwich and a cup of Dole Mixations, and they will be very happy students.
These crunchy Baked Sweet Potato Chips are oven baked to perfection and are great to snack on the go, especially in the lunchbox. It is also an easy recipe.
Ingredients
1 large sweet potato washed
2 teaspoon olive oil
Sea Salt
Instructions
Crunchy Baked Sweet Potato Chips
These crunchy Baked Sweet Potato Chips are oven baked to perfection and are great to snack on the go, especially in the lunchbox. It is also an easy recipe.
Ingredients
1 large sweet potato washed
2 teaspoon olive oil
Sea Salt
Instructions
- Slice sweet potatoes with peel thinly about 1/6". I recommend using a Mandolin consistent sizes
- Soak the sweet potatoes for 5-10 minutes in cold water
- Preheat oven to 300 degrees Fahrenheit
- get the full instructions @ livingsweetmoments.com
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