Last night I got together with a bunch of my girlfriends for a Christmas sing-along. We shared fabulous holiday appetizers and desserts, sang Christmas carols and enjoyed visiting with each other. My cold is still hanging on so my singing was more like croaking, but they didn’t make me leave so that’s good! It’s always nice to take a few hours out of the busy week to reconnect with old friends. Today I’m sharing a recipe for Christmas Ooey Gooey Bars that people of all ages love, so it is a perfect recipe to bring to holiday parties!
Ingredients
1 1/2 cups white cake mix 1/2 of a box of standard cake mix
1 egg
¼ cup oil
3-4 tbsp sprinkles I just red, green and white jimmies
7 oz container marshmallow cream
1½ tablespoons butter
3 cups mini marshmallows
3 cups crisped rice cereal I used Sugar Cookie Pebbles
Instructions
Christmas Ooey Gooey Bars
Ingredients
1 1/2 cups white cake mix 1/2 of a box of standard cake mix
1 egg
¼ cup oil
3-4 tbsp sprinkles I just red, green and white jimmies
7 oz container marshmallow cream
1½ tablespoons butter
3 cups mini marshmallows
3 cups crisped rice cereal I used Sugar Cookie Pebbles
Instructions
- Preheat oven to 350 degrees.
- To make the first layer, mix together cake mix, egg, sprinkles and oil. Press into greased 9x9 inch pan. Bake at 350 degrees for 10-12 minutes.
- get the full instructions @ thegunnysack.com
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