FESTIVE SHORTBREAD BITES

I love this recipe! Simple to make. I plan on using this recipe throughout the year. I will just change out the festive sprinkles according to the season or holiday.

FESTIVE SHORTBREAD BITES

INGREDIENTS
1 cup butter, softened
¾ cup icing sugar (confectioners sugar)
½ tsp. vanilla
2 cups flour
Round festive coloured sprinkles

INSTRUCTIONS

1. Preheat oven to 325F. Cream butter and icing sugar together. Add the vanilla. Slowly add in the flour. Form into a ball and cover with plastic wrap. Place in the refrigerator for 30 min. if too soft. Otherwise roll out on a lightly floured surface to ¼" thick and with a 1" round cookie cutter cut out circle.
2. Alternately roll into multiple 1" wide logs and slice into ¼" thick pieces.
3. Get the full instructions @ google.co.id

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