I’ve made this twice and both my husband and I really like it! I like the low-carb factor but there’s still plenty of flavor to satisfy the tastebuds! We think it’s rather ‘filling’ too! One question tho ~ ginger is not listed in the ingredient list but in the recipe it is. Do you use ginger root or powdered ginger and how much? Thank you!
This dinner recipe features ground pork, cole slaw mix, and seasonings to create a low carb egg roll served in bowls.
Ingredients
1 lb ground sausage
1 bag dry coleslaw mix (shredded cabbage and carrots)
5 cloves garlic, minced
1/2 tsp ground ginger
1/2 cup low sodium soy sauce
sliced green onion
Instructions
Eggroll in a Bowl
This dinner recipe features ground pork, cole slaw mix, and seasonings to create a low carb egg roll served in bowls.
Ingredients
1 lb ground sausage
1 bag dry coleslaw mix (shredded cabbage and carrots)
5 cloves garlic, minced
1/2 tsp ground ginger
1/2 cup low sodium soy sauce
sliced green onion
Instructions
- In a large, deep skillet, brown sausage. Meanwhile in a small bowl, combine garlic, soy sauce, and ginger; set aside.
- Once sausage is cooked through, add dry coleslaw mix to skillet and stir to combine.
- get the full instructions @ mostlyhomemademom.com
0 Response to "Eggroll in a Bowl"
Posting Komentar