Cleansing Vegetable Turmeric Soup

I'm so with you on detoxing! After a weekend of decadent eating, I always just get back on track with my normal healthy eating and I feel good as new within a day or two! LOVE this turmeric soup--- can't wait to try it :)

Cleansing Vegetable Turmeric Soup

Feed your body all the good stuff with some nutrition-packed Vegetable Turmeric Soup. Anti-inflammatory turmeric will cleanse you from the inside out!

INGREDIENTS

• 1 tablespoon olive oil
• 1 onion, diced
• 1 medium carrot, finely chopped
• 2 stalks celery, finely chopped
• 1 tablespoon McCormick Ground Turmeric
• 2 teaspoons garlic, minced (about 4 cloves)
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground cayenne pepper
• 1 32-ounce carton vegetable broth
• 3–4 cups water
• 1 teaspoon salt, plus more to taste
• 1/2 teaspoon black pepper, plus more to taste
• 3 cups cauliflower florets, chopped
• 1 15-ounce can Great Northern beans, drained and rinsed
• 1 bunch kale, chopped
• 1 7-ounce package shirataki noodles, drained*

INSTRUCTIONS

1. In a large saucepan or pot over medium-low, warm oil. Add onion; stir. Cook for 5-7 minutes, until the onions begin to brown. Add carrots and celery; cook for 3-5 more minutes, until the vegetables soften.
2. Add turmeric, garlic, ginger, and cayenne; stir until the vegetables are coated. Cook for 1 minute, until fragrant.
3. get the full instructions @ emilieeats.com

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