I’m so glad they liked them! Yes, the amount of fat could have been the difference. You may also find a difference in the grades of meat, select vs choice. You could add a little more oil or even butter (not the healthiest, but I’m sure delicious! lol) if you think your next cut is on the lean side.
Ingredients
Instructions
Instant Pot French Dip Sandwich Recipe
Ingredients
- 2.5 pound chuck roast
- 1 tablespoon of vegetable oil
- 2 teaspoons of kosher salt
- freshly ground pepper to taste
- 1/2 teaspoon of garlic powder
- 1 onion sliced
- 1/2 cup of red wine
- 1 14 oz can of low-sodium beef broth
- 1 dried bay leaf
- 6 soft rolls
- 3 tablespoons of butter melted
- 1/4 teaspoon of garlic powder
- pinch of kosher salt
- 6 slices of provolone cheese
Instructions
- For best results, let chuck roast rest at room temperature for at least 15 minutes before searing.
- Add vegetable oil to the Instant Pot and hit the sauté button.
- get the full instructions @ number-2-pencil.com
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